-Tasting notes Colour:
Pale yellow straw
Taste: Smooth, slighty sharp
Bouquet: Fresh aroma of tropical fruits
-Alcohol content: 10,5º
Vintage: Current year
-Grape variety:
Pedro
Ximénez and tropical fruits from Colombia.
Serve
chilled between 8º to 10º
1 year
7 days
Small tulip shaped glass, as long drink with tonic, white wine glass.
Aperitif. Ideal to accompany vegetables creams, avocados, olives, fish.
It is excelent with ice or as long drink with tonic.
SELECTED IN THE AREA OF NOURISHING INNOVATION,
Innoval
2000, Barcelona Spain 2000.
CUMBIA is an excepcional drink in Europe, developed by our winemaking team in colloboration with the Higher Technical School of Agronomic Engineers at the Polytechnic University of Madrid after an 8 years research.
We buy our tropical fruits from the Colombian farmers, mix them with Pedro Ximénez grapes (tradicional variety in Andalusia), and the ferment all together (85% Pedro Ximénez, 15% tropical fruits). We have developed a technique that allow ferment both tropical fruits and Pedro Ximénez grapes all together by natural means.
Pale, bright and yellow colour, with fresh aromas of tropical fruits, integrated and refreshing acidity. Its alcohol content is around 10,5º.
• Keep in a cool place.
• Optimum temperature below 22º without noticeable variations.
• Do not store together with substances of strong or unpleasant smell.
• Avoid noise, light and high temperatures.
• Store the bottle in vertical position.
• Avoid exposure to sun and do not store near coffee machines or others generators of heat.
